For first time clients, the following are several menu options for your introductory personal chef session. Each introductory session costs the equivalent of 3 hours of cooking, and any extra time beyond the first 3 hours will be free of charge. (New York City/ Central Jersey residents only. If you are located outside of this area and are interested in our services, please email [email protected] so we can better accommodate you).

Please select three dishes from the following options. Ingredient lists are available for each dish via the ‘Introductory Menu’ tab.

Beans:

• Lemon Chickpeas Provençal with Garlic Confit
• Island Coconut Black Beans with a hint of Citrus and Coriander Leaves
• Thai Red Curry Stew with Red Lentils and Sweet Potatoes

Tofu/Seitan:

• Peanut Tofu Satay with Oven Caramelized Onions
• Balsamic Braised Tofu with Roasted Tomatoes and Garlic
• Seitan Burgers with Sweet Ancho Chile and Smoked Paprika

Veggies:

• Roasted Sweet Potatoes in a Chocolate Molé Spice Rub
• Roasted Cauliflower in homemade BBQ Buffalo Sauce
• Warm Kale and Quinoa Salad with Pickled Red Onions, Rosemary Sunflower Seed Croutons, Dried Cranberries in a creamy Tehina and Mustard Dressing